‘Ava cado

This family loves avocados.  We love a smear of avocado on nutty multigrain toast with Vegemite,  avodaco slices or cubes tossed into salads and cold pasta dishes, with soft fresh bread and prawns, and as garlicky guacamole.  So it was a lovely surprise to find a huge avocado tree on the property.

The tree provided a bit of a problem when we added the kitchen extension, so we worked it in to the design.

And now she provides us with a bountiful harvest.

3 Comments

  1. That could be good. I know in Qatar people make it into juice and I have even seen it as ice cream!

  2. I am jealous! I love avocados.

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